Montravel: The white wines of Montravel, an appellation east of the town of Bergerac, represent a great study in soil and wine.  The Sauvignon Blanc, Semillon and Muscadelle vineyards are located on the banks of the Dordogne River, where the soil's high iron content contributes to the rich structure, flavor and longevity of the wines. The blending of these grapes represents the standard of Bordeaux and Entre Deux Mers white wines. To obtain more intensity and complexity in their wine, they grow sauvignon the chalky soil on the top of the hill. A very appealing- wine for all seasons!

Cepages: Sauvignon Blanc, Semillon and Muscadelle.

About the Producer: Daniel Hecquet has long been an award winning vigneron of this region. For a number of years, Daniel, who has an oenology degree from the University of Bordeaux and who participated in an internship as a winemaker at Chateau d'Yquem, has been focussed on producing the optimum wine possible from his family's extraordinary vineyards.  The Hecquets are passionate about their wine. The grapes are sorted and treated to traditional methods of vinification.

Tasting Notes:  The bouquet shows peach, pear and melon scents along with smoky, citrusy, floral and herbal nuances. The flavors are zesty and bright with a minerally-clean freshness that defines good Montravel (and White Bordeaux). The palate-pleasing peach and melon fruit elements are enhanced by nuances of pear, herbs and smoky spice. The finish is dry and clean with an intriguing twist of citrus and spice.. Very balanced and versatile.

Recommended Food Pairings: Seafood, Fish, Poultry and cheeses.